Company
MISSION
To be the best alternative for our growers and clients by innovating the Fruit commercialization, and promoting a team focused in delivering great quality in our products and provide our collaborators of an excellent service.
VIEW
To be recognize by our clients, growers and collaborators as a close, solid and reliable organization, focused in being efficient in Results achievement.
VALUES
Honesty, Passion, Commitment, Initiative and Teamwork.
GROWING AREA
North Zone
Centre Zone
South Zone
Biodynamics
What is Biodynamics?
Biodynamics is a holistic, ecological, and ethical approach to farming, gardening, food, and nutrition. Biodynamic agriculture has been practiced for nearly a century, on every continent on Earth. Biodynamic principles and practices are based on the spiritual insights and practical suggestions of Dr. Rudolf Steiner, and have been developed through the collaboration of many farmers and researchers since the early 1920s. Today, the biodynamic movement encompasses thousands of regenerative gardens, farms, ranches, orchards, and vineyards, in a wide variety of climates, ecological contexts, and economic settings.
Biodynamic farmers strive to create a diversified, balanced farm ecosystem that generates health and fertility as much as possible from within the farm itself. Preparations made from fermented manure, minerals and herbs are used to help restore and harmonize the vital life forces of the farm and to enhance the nutrition, quality, and flavor of the food being raised. Biodynamic practitioners also recognize and strive to work in cooperation with the subtle influences of the wider cosmos on soil, plant, and animal health.
Most biodynamic initiatives seek to embody triple bottom line approaches (ecological, social, and economic sustainability), taking inspiration from Steiner’s insights into social and economic life as well as agriculture. Community supported agriculture (CSA), for example, was pioneered by biodynamic farmers, and many biodynamic practitioners work in creative partnerships with other farms and with schools, medical and wellness facilities, restaurants, hotels, homes for social therapy, and other organizations. Biodynamics is thus not just a holistic agricultural system but also a potent movement for new thinking and practices in all aspects of life connected to food and agriculture.
The Biodynamic Association awakens and enlivens co-creative relationships between humans and the earth, transforming the practice and culture of agriculture to renew the vitality of the earth, the integrity of our food, and the health and wholeness of our communities
Blueberries
Growing Area: V to IX Región - Chile
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 4oz, 6oz, 12oz and 18oz.
Harvest Calendar:
AUGUST | SEPTEMBER | OCTOBER | NOVEMBER | DECEMBER | JANUARY | FEBRUARY | MARCH | |
ORGANIC | X | X | X | X | X | X | ||
BIODINAMYCS | X | X | X | X | X | X | ||
CONVENTIONAL | X | X | X | X | X | X | X | X |
Cherries
Growing Area: V to VII Región - Chile.
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 2.5, 5 kg.
Harvest Calendar:
OCTOBER | NOVEMBER | DECEMBER | JANUARY | FEBRUARY | |
CHERRIES | X | X | X | X | X |
Grapes
Growing Area: IV to VII Región - Chile.
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 4.5, 8.2 and 9 kilos.
Harvest Calendar:
JANUARY | FEBRUARY | MARCH | APRIL | MAY | |
GRAPES | X | X | X | X | X |
Nectarine
Growing Area: V to VII Región - Chile
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 8, 9, 10, 12.5 kilos.
Harvest Calendar:
NOVEMBER | DECEMBER | JANUARY | FEBRUARY | MARCH | |
NECTARINE | X | X | X |
Peaches
Growing Area: V to VII Región - Chile
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 9, 10 and 12.5 kilos.
Harvest Calendar:
NOVEMBER | DECEMBER | JANUARY | FEBRUARY | MARCH | |
PEACHES | X | X | X | X |
Plums
Growing Area: RM, VI and VII Región - Chile
Brand: Sweet Doncella, Don Pablo.
Packaging: Boxes 9 and 10 kilos.
Harvest Calendar:
NOVEMBER | DECEMBER | JANUARY | FEBRUARY | MARCH | |
PLUMS | X | X | X | X |